Today was my first day of actually being in attendance at the show. Got up at 5:30 to be on the field by 7. As I said to Fran, getting up early is easier now that my bathroom trips occur during the night -- no way to oversleep!
All went well, had some meetings... and saw a bunch of friends such as:
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| Nancy whom I worked with at Flying and now work with on another magazine. |
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| Kelly who I also work with on a magazine. |
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| Amy -- same deal as Nancy, worked with her at Flying, then at another magazine and now as colleagues, not as coworkers, but as friends. |
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| David whom I've known for years and who is here with his son. |
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| These are flowers going through the drive-thru. They look sort of like impatiens, but they're not. Really beautiful colors of blues and purples. |
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| So I'm a cole slaw connoisseur and I love the cole slaw at Culver's. It's creamy and crunchy and fresh and cold and they put it in a separate bag from your hamburger so it stays cold. |
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| And now for the important business: frozen custard. Where I had lunch, the flavor of the day was butter pecan, which is OK, but not a particular favorite. If you're gonna do the calories, it has to be the best. On to Culver's #2 where the flavor was Chocolate Cheesecake which held no appeal for me... so on to Culver's #3 and I found my choice. |
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| And here it is -- Snickers Swirl which was chocolate ice cream with chunks of frozen Snickers throughout. Oh so good. |
2 comments:
LOVE your smiles in these photos! And that snicker swirl makes my mouth water! It makes me remember that it's something I miss from Kansas City where they have Culver's! We don't have them in Texas.
Maybe that should be your retirement job -- open a Culver's. I'll come partner with you, but we will fail as we eat the profits!
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