Pick a Dessert

From another restaurant news release for its Valentine's Day dinner:

CRÈME BRÛLÉE AU CHOCOLAT  VALRHONA ET CARAMEL FLEUR DE SEL - 8

chocolat "fleur de sel" sea salt caramel creme brulee -  valrhona french chocolat powder

with Raspberry Sorbet. "best dessert highlight of 2011" richmond.com

 

Pat says: Creme Brulee is my #2 favorite dessert, with the #1 being profiteroles with vanilla ice cream and warm fudge sauce.  The best creme brulee I ever had was a warn coconut one that I can still recall. This one sounds good, and I like that added rasberry sorbet.

SELECTION DE TROIS SORBETS MAISON DE FRUITS FRAIS- 8

daily selection of homemade fresh fruit sorbets   

pure ripe seasonnal fruits, no preserve or additive, pastry chef's choice    

 

Pat says: I have to say that homemade sorbets and fresh fruit really does appeal to me. Not decadent but I bet this is wonderful.   

 

SORBET DE CACAO VALRHONA AU ZEST D'ORANGE CONFITS - 10

valrhona cocoa sorbet with candied orange peals     

smooth and rich in bitter sweet coca

 

Pat says: I'll pass on this one as I don't like bittersweet chocolate.

 

And you?